Vegan Thanksgiving

cup sugar 2 1/2 3 Tbsp cornstarch 1 tsp cinnamon 1/2 tsp ground ginger 1/2 tsp salt 1/4 tsp ground cloves vegan whipped topping, if desired Preparation: Preheat oven to 350 degrees. Combine canned pumpkin, soy milk, sugar, cornstarch, salt, and spices in a large bowl, and mix very well with an electric mixer (alternatively, you can combine these ingredients in a blender). Pour into unbaked pastry shell, and bake for about 60 minutes. The pie will still be jiggly when you take it out of the ...



http://www.youtube.com/watch?v=KZ23iUSVRk4&hl=en

Tags : Cheap Handbags4u